Buffet is a system of serving meals in which food is placed in a public area where the diners serve themselves. A form of service à la française, buffets are offered at various places including hotels, restaurants, and many social events. Wikipedia
Simple buffets, You should be careful while picking dishes.
Truffle macancini
Thyme & caramelised onion mini Scotch eggs
Avoiding Buffets: Avoid items at buffets with disengaged management.
The first thing you can do before you start piling food on your plate.
It is making sure the food bar is up to par.
This means taking a lap of the restaurant before you arrive to see that the serving stations are clean, each dish has its own serving utensil, and the overall establishment is clean.
The restaurant staff should also be present and attentive.
Martin Bucknavage, a senior food safety educator at Penn State, once told an INSIDER.
Martin Bucknavage also responded that Staff should be “removing food before it looks less-than-fresh.
So making sure patrons are following the rules.
Cleaning spills and removing food debris, and checking temperatures”.
What they shouldn’t be doing is taking old food and dumping it on top of a new batch of food. Practices like that can contaminate the new food and make customers sick.
how safe are the buffets (self-service)?
Best Buffet Restaurants in Abuja, Federal Capital Territory: THE 10 BEST Buffet Restaurants in Abuja – TripAdvisor
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